Nita’s Salsa

Ingredients

3 cans Progresso #10 crushed tomatoes

1 large can Ortega diced green chilies

1 large onion, diced

1/3 cup salad oil

1 tablespoon granulated garlic

1/8 cup vinegar

1/2 teaspoon oregano

1 tablespoon salt

pepper

1 teaspoon red chilies, crushed

1/2 teaspoon ground cumin

cilantro