Mexican Seven Layer Dip

    

June 1, 2016

  • Yields: 6 Servings

Directions

1Combine beans and seasoning in a small bowl. Spread on a 9 inch platter. Top with sour cream, guacamole, cheese, salsa, chiles and green onions. Can be prepared 2 hours ahead and chilled.

2Serve with chips

Ingredients

1 3/4 cups refried beans (16 oz)

1 package taco seasoning mix

1 cup sour cream

8 ounces guacamole

1 cup longhorn cheese, shredded

1 cup salsa

1/2 cup diced green chiles

1/3 cup sliced green onions

Tortilla chips

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