0 Full-screen Amaretto Sauce Desserts, Sauces American June 1, 2016 Yields: 2 Cups Directions 1In a blender or food processor, process ricotta and cream cheese. Add remaining ingredients and continue to process or blend. 2Chill. Serve with fruit. Berries or peaches are best. Ingredients 8 ounces ricotta cheese 8 ounces cream cheese 2 tablespoons cream 2 tablespoons Amaretto 1/2 cup sugar 4 egg yolks close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Δ This site uses Akismet to reduce spam. Learn how your comment data is processed. Jane Pearson 2016-12-14T13:32:54+00:00