Welcome to Our Family Table

“After a good dinner one can forgive anybody, even one’s own relatives.”

– Oscar Wilde

Cauliflower Rice with Shrimp

  • Prep: 20 mins
  • Cook: 10 mins
  • Yields: 2-3 Servings

Cranberry Sticky Toffee Date Cake

A lovely, dense cake.

  • Prep: 55 mins
  • Cook: 55 mins
  • Yields: 8 Servings

Salted Butterscotch Sauce

This is the sauce for the Cranberry Sticky Toffee Cake but could also be used as a sauce for ice cream.

  • Prep: 15 mins
  • Cook: 15 mins
  • Yields: 2 Cups

Tomato Cream Sauce

A nice tomato sauce for meatballs, salmon or chicken.

  • Prep: 20 mins
  • Cook: 30 mins

Summer Fruit Crostata

  • Prep: 1 hr
  • Cook: 30 mins
  • Yields: 8 Servings

Sausage Cheese Balls

Tasty meatballs for brunch or cocktails.

  • Prep: 10 mins
  • Cook: 30 mins
  • Yields: 2 dozen

Risotto with Chicken Sausage and Caramelized Onions

  • Prep: 30 mins
  • Cook: 30 mins
  • Yields: 4 Servings

Gnocchi with Spinach and Chicken Sausage

  • Prep: 30 mins
  • Cook: 30 mins
  • Yields: 4 Servings

Mini Cheese Crackers

These are a great version of homemade "Cheez-its".  Our family devours them in a day, but they can be stored for up to a week in an airtight container.  You can also substitute Gruyere cheese with Parmesan or Manchego.

  • Prep: 30 mins
  • Cook: 15 mins
  • Yields: 11 dozens

Huevos Rancheros Cups

These Huevos Rancheros Cups have a lot more to them than meets the eye.  Filled with zesty beans and tomatillos, then topped with melty pepper jack and a perfectly cooked egg, these cups are a delightful breakfast package.

  • Prep: 30 mins
  • Cook: 45 mins
  • Yields: 6 Servings
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