Whale’s Tail Potato Salad

Name: Whale's Tail Potato Salad
Prep time: 60 min
Total time: 75 min
Yield: 10 Servings
Ingredients: 8 medium red potatoes; 1 1/2 cups mayonnaise; 1 cup sour cream; 1 cup parsley, minced; 1 1/2 teaspoons horseradish; 1 teaspoon celery seed; 1/2 teaspoon salt; 2 medium onions, minced

Salads

January 26, 2017

Prep: 1 hrs
Cook: 15 mins
Yields: 10 Servings

Directions

1Mix the mayo, sour cream, horseradish and celery seed in a bowl and set aside.

2In a second bowl mix the parsley and onion.

3Parboil potatoes, peel, cut into 1/8 inch thick slices.

4Place one layer at a time into a large serving bowl.

5After the first layer of potatoes spread a layer of the mayo mix then layer the parsley and onion mix. continue this procedure until the bowl is filled.

6The final layer is parsley and onion.

7Refrigerate at least 8 hours prior to serving.

8DO NOT STIR MIXTURE!