0 Full-screen Fish Sticks Fish/Seafood, Main Dishes November 27, 2016 Prep: 15 mins Cook: 15 mins Yields: 4 Servings Directions 1Cut halibut into 1" x 2" sticks. 2Combine the oil, garlic and salt. 3Roll fish in oil mixture and then in the mixture of bread crumbs and Parmesan cheese. 4Place on a greased cookie sheet. 5Bake at 450 for 12 minutes or until brown. Ingredients 1 1/2 pounds halibut 1 clove garlic, minced 1 teaspoon salt 1/2 cup olive oil 1 cup Parmesan cheese 1 cup dried Panko crumbs close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Δ This site uses Akismet to reduce spam. Learn how your comment data is processed. Jane Pearson 2016-11-27T20:51:55+00:00