Creamy Roquefort Dressing

Name: Creamy Roquefort Dressing
Prep time: 15 min
Total time: 15 min
Yield: 1 Cup
Ingredients: 1 large egg yolk; 2 tablespoons white wine vinegar; 1/3 cup Roquefort, crumbled; 1/2 teaspoon garlic, minced; 2/3 cup olive oil

Salads

November 27, 2016

Prep: 15 mins
Yields: 1 Cup

Directions

1In a blender or food processor blend the egg yolk, the vinegar, the Roquefort, the garlic, and salt and pepper to taste until the mixture is combined well.

2With the motor running add the oil in a stream, and blend the dressing until it is emulsified.