Cauliflower Rice with Shrimp

Name: Cauliflower Rice with Shrimp
Prep time: 20 min
Total time: 30 min
Yield: 2-3 Servings
Ingredients: 3 tbsp olive oil; 3 garlic cloves, thinly sliced; 1/2 lbs shrimp, peeled and deveined; 12 oz. frozen cauliflower rice; 1/2 cup vegetable broth or stock; 1/4 cup Parmesan cheese, grated; salt and pepper; chives and lemon wedges

Fish/Seafood, Main Dishes

September 20, 2018

Prep: 20 mins
Cook: 10 mins
Yields: 2-3 Servings

Directions

1Heat olive oil in a large skillet over medium heat. Add garlic and shrimp. Cook 2 minutes on each side or until opaque. Season with salt and pepper. Remove from pan; set aside

2Add frozen cauliflower rice and broth. Cook 5 minutes or until liquid has evaporated.

3Stir in Parmesan cheese. Add shrimp and season to taste.

4Garnish with chives and lemon wedges.

Ingredients

3 tbsp olive oil

3 garlic cloves, thinly sliced

1/2 lbs shrimp, peeled and deveined

12 oz. frozen cauliflower rice

1/2 cup vegetable broth or stock

1/4 cup Parmesan cheese, grated

salt and pepper

chives and lemon wedges

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