Directions
1Cream butter with 1 1/2 cups sugar in large bowl.
2Add eggs and vanilla and continue beating 1 minute.
3Sift flour, cream of tartar, baking soda and salt in medium bowl.
4Stir into egg mixture.
5Refrigerate dough at least 30 minutes.
6Mix remaining 1/2 cup sugar and cinnamon in shallow dish.
7Shape dough into 1 inch balls and roll in sugar mixture.
8Arrange on greased baking sheet.
9Bake in 400 degree oven until golden, 10 - 12 minutes. Cool on rack.
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